Boursin Style Herb Cheese
Ingredients
- 8 oz cream cheese, softened
- 4 T butter, softened
- 2 cloves garlic, finely minced
- 2 T fresh basil, finely chopped
- 2 T green onions, finely chopped
- ¼ cup freshly grated Parmesan
- ½ teaspoon kosher salt
- ¼ teaspoon black pepper
- 1 teaspoon lemon juice (optional)
Instructions
- Mix everything together, then refrigerate for at least an hour so the flavors meld.