Homemade Elderberry Gummies
Elderberry gummies are a convenient way to enjoy the health benefits of elderberry in a delicious treat. They can be enjoyed by the entire family.
Equipment
- Measuring Cup
- Glass Measuring Bowl
- Whisk
- Plastic Syringe, Optional (makes filling silicone molds quick and easy)
- Cookie Sheet(s) Optional (to support your silicone molds)
- Glass Containers with Airtight Lids
Ingredients
- 1 c. Elderberry Syrup
- ¼ c. Gelatin
Instructions
- In a large glass bowl, add ¼ cup of elderberry syrup and ¼ cup gelatin.Whisk together until well mixed.
- Warm remaining elderberry syrup and add it to the gelatin/syrup mixture.Whisk together until gelatin is dissolved.
- Place silicone molds on cookie sheet(s) for support, and pour gelatin/syrup mixture into the molds.
- If your silicone molds came with droppers, use them to fill your molds.Refrigerate for 2 hours, or overnight.
- After the gummies have set, pop them out of the silicone molds and store in a sealed glass container in the refrigerator.
Video
Notes
- If you are sharing these with younger members of your family, you can get smaller sized molds for them to enjoy smaller portions.
- The Cross Legacy provides estimated nutrition information for convenience and as a courtesy only. Nutrition data is collected from the USDA database via Spoonacular, when available. If not available, nutrition information is pulled from other online calculators. Ingredients can vary and The Cross Legacy can make no guarantees to the accuracy of this information.
Nutrition
Serving: 1GummyCalories: 13kcalCarbohydrates: 1gProtein: 3gFat: 0.01gSaturated Fat: 0.001gPolyunsaturated Fat: 0.01gMonounsaturated Fat: 0.01gSodium: 9mgPotassium: 5mgFiber: 0.01gSugar: 1g